Experience summer with this fresh Hooidammer Organic Cow Cheese to which organic Kalamata olives and pieces of dried tomato have been added. This famous Greek table olive, with its distinctive deep purple colour and fruity taste, combines perfectly with the Mediterranean mix of tomato, oregano and marjoram.
Pasteurized organic cow's MILK, 2,4% org tomato, org onion, org oregano, org marjoram, salt, 1,7% org Kalamata olives, org sunflower oil, org lemon juice, microbial rennet, cheese cultures.
Average nutritional value per 100 g:
Energy | 1662 / 397 kJ/kcal |
Fat - of which saturates |
34 g 21 g |
Carbohydrates - of which sugars |
< 0,5 g < 0,5 g |
Protein | 24 g |
Salt | 2,0 g |