Baby Cow Cheese Jersey
Baby Cow Cheese Jersey
Our Baby Cow Cheese Jersey is produced with creamy Jersey milk and is characterised by a smooth creamy taste. Besides having a higher fat and protein content due to the Jersey milk, this cheese is also packed with vitamins.
pasteurised organic cow's MILK (50% pasteurised organic Jersey cow's MILK, 50% pasteurised organic cow's MILK), salt, microbial rennet, cheese cultures.
Average nutritional value per 100 g:
| Energy | 1612 / 385 kJ/kcal |
| Fat - of which saturates |
31 g 19 g |
| Carbohydrates - of which sugars |
< 0,5 g < 0,5 g |
| Protein | 26 g |
| Salt | 2,0 g |
